Dyrham Park Transformation
Client: National Trust
Project: Money, Maps and Marmalade, Sugar & Spice, A World Away and the Victorian Tasting Kitchen, Heritage Lottery funded.
Collaborators: National Trust teams, Haraclark (design), Lai Couto (design), SCENA (fit out), David Atkinson Lighting Design
TGAC, HaraClark, SCENA and graphic designer, Lai Couto are currently developing this exemplar National Trust Transformations project at Dyrham Park. It will deliver a new interpretive approach and suite of visitor experiences to complement a major architectural conservation and gardens reconstruction project.
A World Away, Money Maps & Marmalade, Sugar and Spice, and Tasting Kitchen augment the traditional house visit, offering immersive, programmable, active and participative experiences to uncover the story of the house’s creator William Balthwayt.
From cellar to royal bedchamber, visitors find the traces of its creator’s life and ambitions – revealed through the food in the larders, a wedding feast in the dining room, the wealth of books, artefacts and maps that reveal his career and influence, and the 18th century ‘fashion statements’ that characterise the house.
The interpretive strategy explores new research, contextual information, using sensory and immersive techniques to dramatise Blathwayt’s world through personal ‘encounters’ with people and events from the past.